Dinner Menu

Before placing your order, please inform your server if a person in your party has a food allergy

"Jurassic" Wings~ Buffalo, Sesame Garlic, Chef Robert's Honey Blue, or our Signature '6 House Pub Apricot Bourbon Chicken Wings A "Baker's half dozen"

7 juicy spicy wings with celery sticks, & chunky blue cheese

Ultimate Nachos, Mounded tortilla chips with melted cheddar & Pepper Jack, salsa, black olives, Jalapeños, & sour cream

Chicken Tenders~Buffalo or plain deep fried fingers served with celery sticks

Potato Skins with crispy bacon crumbles & cheddar, or broccoli & cheddar~served with scallions & sour cream

'6 House Pub Bruschetta~ freshly chopped tomato, garlic, and basil tossed with virgin olive oil & Parmesan cheese

Garlic Mozzarella Sticks with garlic butter breading, served with House marinara sauce

Lobster Martini~Chunks of pure lobster, sliced scallions, diced cucumbers, with drizzled warmed vermouth beurre blanc, served in a martini glass & topped with an olive

Tuna Carpaccio Seared Ahi tuna, pickled ginger, wasabi aioli, fanned over mixed greens.

Shrimp Cocktail~5 jumbo, plump fresh shrimp with zesty cocktail sauce

Mussels "Brussels" Served traditionally, steamed in white wine, butter, garlic, & spices with French bread rounds

Mussels Puttanesca Very spicy with tomato fillets, kalamata olives, capers, olive oil & served with French bread rounds

Asian Scallop & Shrimp Combo plump grilled scallops and shrimp served over crunchy cucumbers, with a spicy Asian peanut dip

Crab Cakes~a pair of delectable lump Maryland crabmeat cakes with roasted red pepper sauce

Fried Calamari Rings with cocktail sauce or marinara & banana peppers

"Frickles" Fried Pickles with ranch, or tomato basil aioli

Baked Brie with sliced Granny Smith apples, glazed walnuts, & raspberry coulis

Vegetarian Spring Rolls, Spring vegetables, glass noodles, Asian seasoning with sesame garlic sauce

Spinach & Artichoke Dip served warm with baguette slices & tortilla chips

Mousse Truffee Paté for Two, luxurious silky mousse paté features black truffles, pork and chicken liver, and is flavored with Pineau des Charentes and Sherry. Served with sliced baguette & baby gherkins

Boston Baked Beans~6 oz. of the "Best Beans" you've ever had! Browned onions, molasses, brown sugar & Chef's secret ingredient

Loaded: butter, sour cream, cheese, bacon bits, & chives

Substitute stuffed potato for plain entrée potato

'6 House Bread Sticks~Basket of 4 toasted sticks dusted in garlic, cheese & spices

Lobster Salad~pure knuckle & claw lobster, slender green beans, roasted red peppers, sliced scallions,capers, corn kernels, sliced bliss potatoes, black olives, over romaine lettuce, with a soy vinaigrette

Surf & Turf Salad~juicy grilled beef tenderloin & pan seared scallops over baby spinach, with red onions, glazed walnuts, feta crumbles, served with a creamy maple dressing & an orange slice

Asian Grilled Shrimp or Chicken marinated in orange ginger sauce, atop mixed greens, red onions, sweet peas, peanuts, dried cranberries, served with citrus vinaigrette & topped with fresh orange slices

Tenderloin Salad~juicy grilled beef tenderloin served over mesclun & mixed greens, with tomato, cucumbers, red onion, broccoli fleurettes, blue cheese crumbles & balsamic vinaigrette

Duck, Pear, & Glazed Walnuts~pan-seared duck breast over mixed greens, with seasonal pear, goat cheese, red onions, dried cranberries, glazed walnuts, & served with a creamy maple dressing, topped with a slice of orange

Grilled Portobello Mushroom Salad~juicy grilled Portobello mushrooms served over mixed greens, with roasted red peppers, artichoke hearts, capers, red onion slices, gorgonzola crumbles & balsamic vinaigrette

Grilled Plum, Granny Smith Apple, Gorgonzola Crumbles, & Glazed Walnuts over mixed greens, served with honey raspberry vinaigrette

Fresh Spinach Salad with bacon strips, sliced hard boiled eggs, roasted pine nuts, red onions, sliced & grilled Portobello, black olives, gorgonzola, and Balsamic dressing

Chef Salad with roast beef, ham, turkey, provolone, Swiss, sliced hard boiled eggs, Kalamata olives tomatoes, cucumbers, red onions, & croutons over mixed greens with parmesan peppercorn

Caesar Salad with crispy romaine, fresh shredded Parmesan, crunchy croutons, & Caesar dressing.

Side House Salad~Fresh Mixed greens, tomato, cucumber, red onion and croutons

Artichoke Salad with roasted red peppers, black olive slices, spinach, red onions, & gorgonzola, tossed with Italian dressing

The '6 House Pub Signature Coleslaw with dried cranberries & Granny Smith apples

Broccoli Slaw with Cusabi Dressing (cucumber/wasabi)

'6 House Pub Balsamic Vinaigrette, Blue Cheese, Honey Dijon, Italian Vinaigrette, Cusabi,

Honey Raspberry Vinaigrette, Parmesan Peppercorn, Olive Oil & Vinegar, Ranch,

1000 Island, Citrus Vinaigrette, Soy Vinaigrette, Caesar, Fat Free Sun-dried Tomato Basil

Seafood Shrimp, scallops, chopped clams, & mussels

Spaghetti with lemon, white wine, sautéed garlic & onions

Seafood : Shrimp, scallops, chopped clams, & mussels

Shrimp Scampi~Roasted garlic, sweet cream butter, virgin olive oil, and parsley

Penne Florentine~with spinach, capers, artichokes, sun-dried tomatoes, lemon, white wine, sautéed garlic & red onions

Penne with Spinach Basil Pesto (fresh pine nuts)

Fettuccini Alfredo Topped with heavy cream, sweet cream butter, garlic, grated Parmesan &

Choose two: ham, sweet peas, grilled mushrooms, roasted red peppers, sun-dried tomatoes, broccoli

Ravioli: Succulent Sausage & Broccolini Filled Ravioli with a roasted garlic butter sauce

Wild Mushroom & Cheese Filled Ravioli Alfredo

Choose two: ham, sweet peas, grilled mushrooms, roasted red peppers, sun-dried tomatoes, broccoli

Mussels Puttanesca ~one pound of steamed plump juicy mussels in a highly spiced marinara with tomato fillets, kalamata olives, capers, white wine, crushed red peppers, olive oil, & served over Spaghetti

Lobster Mac and Cheese~with 4 oz. of sauteed pure lobster

Shrimp & Scallops Mac & Cheese, 3 melted cheeses & elbow macaroni, topped with cracker crumbs & baked

Tenderloin Filet Mignon succulent 8 oz. portion broiled then oven finished & served with bordelaise sauce. Served with a baked potato

New York Strip Steak~10 oz. grilled to your liking, & served with a baked potato topped with mushroom caps and onion rings ~or~ "au poivre"~coated in crushed black pepper with a burgundy cream sauce

Sesame Encrusted Ahi Tuna Steak~seared rare with cusabi broccoli slaw & cold Asian spaghetti, tossed with scallions

Boston Baked Schrod Fresh baked haddock with a crumbled cracker crust, & rice

Pan Fried Tilapia with buerre blanc & rice pilaf

Lightly Beer Battered Sea Scallops~Chef Robert's secret recipe with Fries

Grilled, Baked, or Poached Salmon Fillet~served with tomato basil aioli, or lemon dill butter, & rice

8 oz. Filet Mignon with ¼ lb. lazy lobster w/drawn butter

10 oz. New York Strip Steak with ¼ lb. lazy lobster w/drawn butter

Chicken Piccata~ pan fried in a white wine, lemon & herb garlic butter sauce with capers roasted red peppers, & rice pilaf

Black Raspberry Chicken~flamed with black raspberry brandyand topped with a black raspberry sauce, & served with rice pilaf

1 LB Baby Rack Ribs with broccoli slaw & baked beans

Twin Medallions of Pork Loin~freshly cut, thinly sliced, fork tender, & grilled to perfection, with a cold pineapple Jalapeño salsa or a lemon wine demi-glaze and a baked potato

All burgers served with lettuce, tomato, red onion, pickle & pub fries.

The Belted Galloway~Bacon belts & melted Cheddar

The Texas Longhorn~Smothered with grilled onions and mushrooms

The "Aloha" Dexter~ bacon & cold pineapple Jalapeño salsa

The Polish Red~polish sausage & fried onion rings

The Mediterranean Cow~Gorgonzola, grilled Portobello mushroom slices, roasted red peppers, tomato basil

Cheeses : American, Cheddar, Feta, Goat Cheese, Gorgonzola, Pepper Jack, Provolone, Swiss

May substitute Garden Burger on any of the above

The Belted Galloway~Bacon belts & melted Cheddar

The Texas Longhorn~Smothered with grilled onions and mushrooms

The "Aloha" Dexter~ bacon & cold pineapple Jalapeño salsa

The Polish Red~polish sausage & fried onion rings

The Mediterranean Cow~Gorgonzola, grilled Portobello mushroom slices, roasted red peppers, tomato basil

All sandwiches are served on a grilled roll with pickle

May substitute House coleslaw for fries or chips

Lobster~Large chunks of pure lobster. Cold on a warm grilled roll or warmed with drawn butter and potato chips

Crab Cake~delectable lump Maryland crabmeat cakes served with lettuce, tomato, red onion, roasted red pepper sauce & chips

Tenderloin Steak~juicy & grilled to temp, served with pub fries

"Smothered" with grilled onions & mushrooms

Roast Beef~slowly oven roasted to medium rare, piled high served cold on warm grilled roll, with Horseradish or Barbeque sauce, and pub fries

French Dip~warmed roast beef, au jus, & pub fries

Deep Fried ¼ Pound Beef Hot Dog stuffed with our own ground meat chili sausage sauce, topped with fried onion bits. With shoestrings

Philly Cheesesteak ~sliced sirloin, sautéed onions & suntan peppers, topped with cheddar cheese & baked. Served with shoestring fries

Marinated Grilled Breast of Chicken lettuce, tomato, onion, roasted red pepper sauce & chips

Crispy Chicken Tenders with Buffalo sauce, lettuce, tomato, onion, and blue cheese dressing & pub fries

Fresh Poached Atlantic Salmon Fillet~warm on a grilled roll, with tomato basil aioli and potato chips

Turkey~Sliced 100% turkey, lettuce, tomato, bacon & Swiss cheese, & potato chips

Ham & Melted Cheese~Lean Virginia ham, shaved, fluffed, and piled high, with melted Swiss. Served warm with kettle chips!

Full '6 House Pub website at www.6housepub.com


	The '6 House Pub (mobile) Lunch Menu Dessert Menu Contact Us and Directions Dinner Menu A Pub with Panache! Starters & Snacks Before placing your order, please inform your server if a person in your party has a food allergy "Simple" Pub Fare "Jurassic" Wings~ Buffalo, Sesame Garlic, Chef Robert's Honey Blue, or our Signature '6 House Pub Apricot Bourbon Chicken Wings A "Baker's half dozen" 7 juicy spicy wings with celery sticks, & chunky blue cheese $5.96 Baker' s Dozen $10.96 Ultimate Nachos, Mounded tortilla chips with melted cheddar & Pepper Jack, salsa, black olives, Jalapeños, & sour cream $7.96 Add chili $8.96 Add guacamole $10.96 Chicken Tenders~Buffalo or plain deep fried fingers served with celery sticks $7.96 Choose : blue cheese dressing barbeque honey Dijon ranch Potato Skins with crispy bacon crumbles & cheddar, or broccoli & cheddar~served with scallions & sour cream $6.96 '6 House Pub Bruschetta~ freshly chopped tomato, garlic, and basil tossed with virgin olive oil & Parmesan cheese $5.96 Garlic Mozzarella Sticks with garlic butter breading, served with House marinara sauce $6.96 "Sophisticated" Pub Fare Lobster Martini~Chunks of pure lobster, sliced scallions, diced cucumbers, with drizzled warmed vermouth beurre blanc, served in a martini glass & topped with an olive $13.96 Tuna Carpaccio Seared Ahi tuna, pickled ginger, wasabi aioli, fanned over mixed greens. $11.96 Shrimp Cocktail~5 jumbo, plump fresh shrimp with zesty cocktail sauce $8.96 Mussels "Brussels" Served traditionally, steamed in white wine, butter, garlic, & spices with French bread rounds $9.96 Mussels Puttanesca Very spicy with tomato fillets, kalamata olives, capers, olive oil & served with French bread rounds $9.96 Asian Scallop & Shrimp Combo plump grilled scallops and shrimp served over crunchy cucumbers, with a spicy Asian peanut dip $8.46 Crab Cakes~a pair of delectable lump Maryland crabmeat cakes with roasted red pepper sauce $9.96 Coconut Shrimp with orange ginger sauce $7.96 Fried Calamari Rings with cocktail sauce or marinara & banana peppers $7.96 "Frickles" Fried Pickles with ranch, or tomato basil aioli $5.96 Baked Brie with sliced Granny Smith apples, glazed walnuts, & raspberry coulis $9.96 Vegetarian Spring Rolls, Spring vegetables, glass noodles, Asian seasoning with sesame garlic sauce $6.46 Spinach & Artichoke Dip served warm with baguette slices & tortilla chips $5.96 Mousse Truffee Paté for Two, luxurious silky mousse paté features black truffles, pork and chicken liver, and is flavored with Pineau des Charentes and Sherry. Served with sliced baguette & baby gherkins $18.96 Soup for Supper Creamy New England Clam Chowder $4.96 Baked French Onion $4.96 Silken Lobster Bisque $5.96 Chili topped with melted cheddar Spicy Beef $4.96 Vegetarian 3 Bean $3.46 Seasonal: A changing selection $4.46 Soup of the Moment: Our Chef's inspiration $4.46 Sides Fries: Basket of Pub Fries $3.96 Basket of Shoestring Fries $3.46 Basket of Sweet Potato Fries $4.96 Cheese fries Add . $76 Chili & Cheese Add $1.46 Fried Onion Rings $4.96 As Substitutes Only~ Side of Sweet Potato Fries or Onion Rings Add $1.96 1/2 & 1/2 Basket of any of the above $4.96 Vegetable of the Moment $3.46 Boston Baked Beans~6 oz. of the "Best Beans" you've ever had! Browned onions, molasses, brown sugar & Chef's secret ingredient $3.96 Substitute pub fries with beans Add $.96 Chips with beans Add $1.96 Baked Potatoes: Plain: butter & sour cream, $2.96 Stuffed: chili & melted 3 cheese sauce $3.96 Loaded: butter, sour cream, cheese, bacon bits, & chives $4.96 Substitute stuffed potato for plain entrée potato add $.96 loaded potato Add $1.96 '6 House Bread Sticks~Basket of 4 toasted sticks dusted in garlic, cheese & spices $3.46 Supper Salads Lobster Salad~pure knuckle & claw lobster, slender green beans, roasted red peppers, sliced scallions,capers, corn kernels, sliced bliss potatoes, black olives, over romaine lettuce, with a soy vinaigrette $18.96 Surf & Turf Salad~juicy grilled beef tenderloin & pan seared scallops over baby spinach, with red onions, glazed walnuts, feta crumbles, served with a creamy maple dressing & an orange slice $15.96 Asian Grilled Shrimp or Chicken marinated in orange ginger sauce, atop mixed greens, red onions, sweet peas, peanuts, dried cranberries, served with citrus vinaigrette & topped with fresh orange slices $13.96 Tenderloin Salad~juicy grilled beef tenderloin served over mesclun & mixed greens, with tomato, cucumbers, red onion, broccoli fleurettes, blue cheese crumbles & balsamic vinaigrette $14.96 Duck, Pear, & Glazed Walnuts~pan-seared duck breast over mixed greens, with seasonal pear, goat cheese, red onions, dried cranberries, glazed walnuts, & served with a creamy maple dressing, topped with a slice of orange $15.96 Grilled Portobello Mushroom Salad~juicy grilled Portobello mushrooms served over mixed greens, with roasted red peppers, artichoke hearts, capers, red onion slices, gorgonzola crumbles & balsamic vinaigrette $10.96 Grilled Plum, Granny Smith Apple, Gorgonzola Crumbles, & Glazed Walnuts over mixed greens, served with honey raspberry vinaigrette $8.96 Fresh Spinach Salad with bacon strips, sliced hard boiled eggs, roasted pine nuts, red onions, sliced & grilled Portobello, black olives, gorgonzola, and Balsamic dressing $9.96 Chef Salad with roast beef, ham, turkey, provolone, Swiss, sliced hard boiled eggs, Kalamata olives tomatoes, cucumbers, red onions, & croutons over mixed greens with parmesan peppercorn $10.96 Caesar Salad with crispy romaine, fresh shredded Parmesan, crunchy croutons, & Caesar dressing. $8.46 Anchovies on request Add ons: grilled beef tenderloin $7.96 grilled chicken breast $3.76 grilled garden burger $2.96 pan seared scallops $6.96 grilled shrimp $6.96 coconut shrimp $7.46 grilled Atlantic salmon $8.46 chicken tenders buffalo or plain $3.76 Side Salads Side House Salad~Fresh Mixed greens, tomato, cucumber, red onion and croutons $3.96 Choice of dressing As substitute Only~ Side House Salad Add $2.96 Side Caesar Salad with crispy croutons. Anchovies on Request $4.96 Artichoke Salad with roasted red peppers, black olive slices, spinach, red onions, & gorgonzola, tossed with Italian dressing $4.96 The '6 House Pub Signature Coleslaw with dried cranberries & Granny Smith apples $3.96 Broccoli Slaw with Cusabi Dressing (cucumber/wasabi) $3.96 '6 House Dressings '6 House Pub Balsamic Vinaigrette, Blue Cheese, Honey Dijon, Italian Vinaigrette, Cusabi, Honey Raspberry Vinaigrette, Parmesan Peppercorn, Olive Oil & Vinegar, Ranch, 1000 Island, Citrus Vinaigrette, Soy Vinaigrette, Caesar, Fat Free Sun-dried Tomato Basil "Spaghetts!" Red Sauce Spaghetti Marinara $8.46 Tasty Meatballs $11.96 Hot Italian Sausage $11.96 Add Meatballs & Hot Italian Sausage $13.96 Mushrooms $10.96 Tender Clams $12.96 Eggplant Parmesan $12.96 Chicken Parmesan $13.96 Seafood Shrimp, scallops, chopped clams, & mussels $15.96 (Substitute Fra Diavolo Sauce) Add $.96 White Sauce Spaghetti with lemon, white wine, sautéed garlic & onions $8.46 Add Gorgonzola or Feta $10.96 Mushrooms, Capers, & Artichokes $13.96 Seafood : Shrimp, scallops, chopped clams, & mussels $15.96 Tender Clams $12.96 Shrimp Scampi~Roasted garlic, sweet cream butter, virgin olive oil, and parsley $13.96 Penne Florentine~with spinach, capers, artichokes, sun-dried tomatoes, lemon, white wine, sautéed garlic & red onions $14.96 Penne with Spinach Basil Pesto (fresh pine nuts) $11.96 Fettuccini Alfredo Topped with heavy cream, sweet cream butter, garlic, grated Parmesan & Choose two: ham, sweet peas, grilled mushrooms, roasted red peppers, sun-dried tomatoes, broccoli $12.96 Ravioli: Succulent Sausage & Broccolini Filled Ravioli with a roasted garlic butter sauce $15.96 Wild Mushroom & Cheese Filled Ravioli Alfredo Choose two: ham, sweet peas, grilled mushrooms, roasted red peppers, sun-dried tomatoes, broccoli $14.96 Mussels Puttanesca ~one pound of steamed plump juicy mussels in a highly spiced marinara with tomato fillets, kalamata olives, capers, white wine, crushed red peppers, olive oil, & served over Spaghetti $14.96 Lobster Mac and Cheese~with 4 oz. of sauteed pure lobster $17.96 Shrimp & Scallops Mac & Cheese, 3 melted cheeses & elbow macaroni, topped with cracker crumbs & baked $12.96 Specialties Steak: Tenderloin Filet Mignon succulent 8 oz. portion broiled then oven finished & served with bordelaise sauce. Served with a baked potato $21.96 Blackened Add $1.46 New York Strip Steak~10 oz. grilled to your liking, & served with a baked potato topped with mushroom caps and onion rings ~or~ "au poivre"~coated in crushed black pepper with a burgundy cream sauce $17.96 Fish/Seafood: Sesame Encrusted Ahi Tuna Steak~seared rare with cusabi broccoli slaw & cold Asian spaghetti, tossed with scallions $15.96 Boston Baked Schrod Fresh baked haddock with a crumbled cracker crust, & rice $13.96 Pan Fried Tilapia with buerre blanc & rice pilaf $12.96 Lightly Beer Battered Sea Scallops~Chef Robert's secret recipe with Fries $19.96 Grilled, Baked, or Poached Salmon Fillet~served with tomato basil aioli, or lemon dill butter, & rice $15.96 Blackened Add $1.46 Surf & Turf Combos: 8 oz. Filet Mignon with ¼ lb. lazy lobster w/drawn butter $34.96 5 grilled shrimp $28.96 6 pan-seared scallops $28.96 2 crab cakes & lemon herb butter $29.96 6 oz. poached or grilled salmon $31.96 10 oz. New York Strip Steak with ¼ lb. lazy lobster w/drawn butter $30.96 5 grilled shrimp $24.96 6 pan-seared scallops $24.96 2 crab cakes & lemon herb butter $25.96 6 oz. poached or grilled salmon $27.96 Chicken: Chicken Piccata~ pan fried in a white wine, lemon & herb garlic butter sauce with capers roasted red peppers, & rice pilaf $15.96 Black Raspberry Chicken~flamed with black raspberry brandyand topped with a black raspberry sauce, & served with rice pilaf $14.96 Pork: 1 LB Baby Rack Ribs with broccoli slaw & baked beans $19.96 Twin Medallions of Pork Loin~freshly cut, thinly sliced, fork tender, & grilled to perfection, with a cold pineapple Jalapeño salsa or a lemon wine demi-glaze and a baked potato $14.96 Fridays~After 5 PM Our Famous "Whale on a Plate!" Fresh Haddock! Fish & Chips $12.96 Saturdays~After 5 PM Slow Roasted Choice Black Angus Prime Rib! $18.96 "Six" House Bovine Burger Bazaar May substitute House coleslaw for fries All burgers served with lettuce, tomato, red onion, pickle & pub fries. Beef Burgers The Guernsey~Our basic no frills burger $6.96 The Belted Galloway~Bacon belts & melted Cheddar $8.46 The Texas Longhorn~Smothered with grilled onions and mushrooms $8.46 The "Aloha" Dexter~ bacon & cold pineapple Jalapeño salsa $8.46 The Polish Red~polish sausage & fried onion rings $9.46 The Mediterranean Cow~Gorgonzola, grilled Portobello mushroom slices, roasted red peppers, tomato basil $10.96 Add cheese $.96 Add Goat Cheese $1.96 Cheeses : American, Cheddar, Feta, Goat Cheese, Gorgonzola, Pepper Jack, Provolone, Swiss May substitute Garden Burger on any of the above Heart Healthy Buffalo Burgers The Guernsey~Our basic no frills burger $9.96 The Belted Galloway~Bacon belts & melted Cheddar $11.46 The Texas Longhorn~Smothered with grilled onions and mushrooms $11.46 The "Aloha" Dexter~ bacon & cold pineapple Jalapeño salsa $11.46 The Polish Red~polish sausage & fried onion rings $12.46 The Mediterranean Cow~Gorgonzola, grilled Portobello mushroom slices, roasted red peppers, tomato basil $13.96 Sandwiches All sandwiches are served on a grilled roll with pickle May substitute House coleslaw for fries or chips Lobster~Large chunks of pure lobster. Cold on a warm grilled roll or warmed with drawn butter and potato chips $15.96 Crab Cake~delectable lump Maryland crabmeat cakes served with lettuce, tomato, red onion, roasted red pepper sauce & chips $11.46 Tenderloin Steak~juicy & grilled to temp, served with pub fries $12.96 "Smothered" with grilled onions & mushrooms Add $.96 Roast Beef~slowly oven roasted to medium rare, piled high served cold on warm grilled roll, with Horseradish or Barbeque sauce, and pub fries $9.96 French Dip~warmed roast beef, au jus, & pub fries $10.46 Deep Fried ¼ Pound Beef Hot Dog stuffed with our own ground meat chili sausage sauce, topped with fried onion bits. With shoestrings $5.96 Philly Cheesesteak ~sliced sirloin, sautéed onions & suntan peppers, topped with cheddar cheese & baked. Served with shoestring fries $12.96 Marinated Grilled Breast of Chicken lettuce, tomato, onion, roasted red pepper sauce & chips $8.46 Crispy Chicken Tenders with Buffalo sauce, lettuce, tomato, onion, and blue cheese dressing & pub fries $9.96 Fresh Poached Atlantic Salmon Fillet~warm on a grilled roll, with tomato basil aioli and potato chips $11.96 Turkey~Sliced 100% turkey, lettuce, tomato, bacon & Swiss cheese, & potato chips $8.46 Ham & Melted Cheese~Lean Virginia ham, shaved, fluffed, and piled high, with melted Swiss. Served warm with kettle chips! $8.96 Try meat sandwiches with our baked beans! Add $3.96 The '6 House Pub (mobile) Lunch Menu Dessert Menu Contact Us and Directions 1896 House Inn & Country Lodgings and the '6 House Pub 910 Cold Spring Road, Rte 7 Williamstown, MA 01267~ Call 1-888-999-1896, or 1-413-458-1896 e-mail: celebrate@1896house.com Full lodging website at www.1896house.com Full '6 House Pub website at www.6housepub.com